Delicious Pan Fried Spinach & Cream Cheese Stuffed Chicken Breasts I love a good stuffed chicken breast recipe like the next person. The problem usually is that you have to wrap bacon around them to ...

Storage Tips Store this in a closed container in the fridge for up to 3 days. It won’t last much longer than that, and the quality will deteriorate. This is one of my favorite fast side salads to make ...

This post may contain affiliate links. Please read our privacy policy for additional information. This retro Oven Fried Potato Chip Chicken is a classic that I swear everyone’s Grandma used to make! I ...

How to Make Baked Cream of Mushroom Pork Chops Perfectly Start by preheating your oven to 350 degrees and use salt and pepper to season each side of the pork chops. Melt the butter in a skillet over ...

Ingredient Notes I use sour cream and an egg to make the ultimate rich scones. Just read all of the rave reviews below from readers who have made these—I don’t call anything the best unless I think it ...

Chicken Cacciatore in the Slow Cooker Chicken cacciatore is usually make in a skillet or braising pan on top of the stove, frying the chicken up first, removing it and cooking the vegetables in the ...

The Bisquick Impossible Quiche Recipe – classic makes-its-own-crust quiche that our moms used to make! Tips & Tricks for Bisquick Quiche You can add in whatever you like to this Bisquick recipe. The ...

The Best Oven Baked Fried Chicken Recipe I have been meaning to re-shoot the photos and republish this recipe for years now. I think it is one of the most under-loved recipes on my entire website, I ...

This Creamy Mushroom Beef Chuck Roast Recipe had everyone drooling on Instagram when I posted the photo of my Sunday dinner - and I had SO many requests Take a tough chuck roast, slow cook it on low ...

The other OTHER best part about making smashed potatoes is that you can boil the potatoes ahead of time and refrigerate them until you need to cook them. This is perfect for any parties that you hold, ...

How to Make Pizza Dough: First you need to proof your yeast, something I never skip doing. Nothing is worse than inactive yeast. So combine the water, yeast and sugar in your mixer bowl and leave to ...

This post may contain affiliate links. Please read our privacy policy for additional information. This simple three ingredient Italian recipe sure packs a big punch! If you’re looking to give your ...