“Matthew Klingle’s pioneering work on diabetes uncovers the complex factors that lead to the disease—and offers a way forward ...

The Alumni Council, representing Bowdoin’s more than 23,000 living alumni, encourages lifelong engagement with the College ...

Jennings was one of twelve students nationwide chosen for the Japan–US Friendship Commission’s Summer Institute, a ...

Sustainability (SUS) Efforts in support of Bowdoin’s Sustainable 2042 Plan to reduce campus carbon emissions and, wherever possible, to implement sustainable building designs (e.g., passive house) to ...

One of DeLola's favorite spots to look for bugs is on the main Quad. Though the austere expanse of lawn on the oldest part of ...

This year, biology lab instructor Shana Stewart Deeds, who serves on Topsham's Conservation Commission, asked Johnson if her ...

“When you mention the Weimar Republic, what do most people think of? The movie Cabaret,” said Smith, referring to the highly ...

Food at Bowdoin is a big deal. Our mission is to provide nourishment and community to our students, staff, and faculty through an uncompromising passion for great food.

Following a nationwide search, Bowdoin College has named Martin Mbugua its new senior vice president for communications and ...

One of the most distinguishing features of Bowdoin is the generous enthusiasm of alumni, families, and friends. Through volunteer efforts, financial support, social engagement, and in countless other ...

The cost of attendance is made up of both direct and indirect costs.. Direct costs are those that show up on the billing statement from Bowdoin; these typically include tuition, fees, food and housing ...

In part three of a series of articles that looks at the humanities at Bowdoin today, we examine the evidence supporting the idea that studying the humanities helps Bowdoin graduates find jobs—and ...