Recent studies highlight the importance of the food environments for children, even those less than one-year-old, in shaping dietary habits and health later in childhood. These studies point to ...

The mid-2010s was peak performative food, so it makes sense that trends from that time have taken off more than those of the ‘90s or Y2K era, which have had huge moments in fashion and beauty.

In my book The Omnivorous Mind (Harvard Univ. Press, 2012) and in other writings, I have argued that we humans each have a "theory of food" that guides how, how much, and what we eat. This theory ...

The mid-2010s was peak performative food, so it makes sense that trends from that time have taken off more than those of the ‘90s or Y2K era, which have had huge moments in fashion and beauty.

The mid-2010s was peak performative food, so it makes sense that trends from that time have taken off more than those of the ‘90s or Y2K era, which have had huge moments in fashion and beauty.

The idea that some cultures use spicy food as a safeguard against some illnesses, called Darwinian gastronomy, doesn't hold up, according to a recent study.

Food web theory makes quantitative and qualitative predictions about the patterns of population dynamics to be expected in food webs with particular structures. Some of these predictions can be tested ...

Pandemic's Origins Still a Mystery As Scientists Question Bizarre 'Frozen Food' Theory Published Feb 11, 2021 at 3:54 PM EST Updated Feb 12, 2021 at 11:58 AM EST By Fred Guterl Special Projects Editor ...