Figure 1 | Discarded food waste in British Columbia, Canada. This food did not reach consumers. Credit: Ben Nelmes/Reuters The global population in 2010 was estimated to be 6.9 billion people, and ...

More information: Marie Gutgesell et al, The productivity–stability trade-off in global food systems, Nature Ecology & Evolution (2024). DOI: 10.1038/s41559-024-02529-y ...

Every year, according to the United Nations Food and Agriculture Organization, some 12.5 million tonnes of plastic are used in agricultural production worldwide.

Corn harvesting in Pskov, Russia Greenhouse gas emissions from global food production will be enough to push Earth beyond an internationally agreed goal of limiting global warming to 1.5°C, even ...

To understand the food production resources necessary to help feed a growing global population, accurate and up-to-date data, such as crop, livestock, aquaculture and fisheries statistics, are crucial ...

By 2050, global food production could decline by up to 14% due to heat and water stress, leading to 1.36 billion more people experiencing severe food insecurity, highlighting the urgent need for ...

News Release 7-Oct-2020 Global food production poses an increasing climate threat Peer-Reviewed Publication International Institute for Applied Systems Analysis ...

The world's growing population will necessitate a 30-70% increase in food production over the next 3 decades. If we are to succeed, it will require a complete overhaul of the way we produce food ...

University of Minnesota. "Current global food production trajectory won't meet 2050 needs." ScienceDaily. ScienceDaily, 19 June 2013. <www.sciencedaily.com / releases / 2013 / 06 / 130619195135.htm>.

As demand for halal food grows, the Middle East is emerging as a strong competitor to South East Asia in global halal ...

Calendar of Events, Food, GlobeNewswire, Product / Services Announcement, Trade Show | CHICAGO, Aug. 25, 2025 (GLOBE NEWSWIRE) -- Amlan Internation ...